
Georgian dishes explained
Megruli khachapuri: the cheese bread with cheese on top
Megruli khachapuri is a round Georgian cheese bread with a second layer of melted cheese baked on top. Learn its origin, how it is made and how it compares.
Open every day, 9 AM to 10 PM (per Google Maps)3070 Brighton 3rd St, Brooklyn(646) 877-8878
Genatsvale Georgian Bakery is a small Georgian bakery at 3070 Brighton 3rd St, Brooklyn, NY 11235, in Brighton Beach. Google Maps shows it open every day from 9 AM to 10 PM, and the phone number is (646) 877-8878. It is known for khachapuri, the Georgian cheese-filled bread.

The short version
Genatsvale is a takeaway-focused bakery. Its Google Maps listing has no website, and orders go through order.online and delivery apps such as DoorDash. Reviewers on Google say there is no indoor seating, and Atly’s listing mentions two outdoor tables.
The bakery side of the menu lists Imeruli, Acharuli, Megruli, Penovani and spinach khachapuri, plus Lobiani. See the menu.
Three baked pies are recorded: beef at $8, potato at $6 and mushroom at $6, from the ordering pages read on November 13, 2026. See the menu.
Takeout and delivery through apps are listed. Google shows 9 AM to 10 PM, but delivery apps may show shorter hours. See hours and location.
From the menu
No source names a “most ordered” list for this bakery. These are a cross-section of the khachapuri range as recorded on the order.online and DoorDash pages on November 13, 2026.
Boat-shaped cheese bread with an egg yolk on top.
Round Georgian bread filled with cheese.
Cheese bread with more cheese baked on top.
Cheese puff pastry.
Georgian bread filled with beans.
Baked pie with a beef filling, listed on Yelp.
When to go
Google Maps shows the same hours every day, 9 AM to 10 PM (checked November 13, 2026). DoorDash was reported to list 10 AM to 9:40 PM, so call (646) 877-8878 if timing matters.
| Day | Hours |
|---|---|
| Monday | 9:00 AM – 10:00 PM |
| Tuesday | 9:00 AM – 10:00 PM |
| Wednesday | 9:00 AM – 10:00 PM |
| Thursday | 9:00 AM – 10:00 PM |
| Friday | 9:00 AM – 10:00 PM |
| Saturday | 9:00 AM – 10:00 PM |
| Sunday | 9:00 AM – 10:00 PM |
| Delivery app hours | DoorDash was reported to list 10:00 AM to 9:40 PM; call (646) 877-8878 to confirm |
Find it
The bakery is at 3070 Brighton 3rd St, Brooklyn, NY 11235, in the Brighton Beach area of Brooklyn. Parking was not stated in the listings we checked, so it is not confirmed.
More detail is on the hours and location page.
Quick answers
Google Maps shows 9 AM to 10 PM every day. Delivery apps may show shorter hours, so call (646) 877-8878 if timing matters.
(646) 877-8878.
No website is listed on Google Maps. Orders go through order.online and delivery apps.
Khachapuri is Georgian cheese-filled bread. Ordering pages list Imeruli ($11), Acharuli (boat-shaped with a yolk, $14), Megruli ($14), Penovani puff pastry ($7) and a spinach version.
Google Maps shows it open every day, 9 AM to 10 PM, as checked on November 13, 2026. Call (646) 877-8878 to confirm, especially on holidays.
It is a small Georgian bakery in Brighton Beach, Brooklyn, known for khachapuri, per Atly’s listing. Reviewers on Google say most people take food away.
Elsewhere
The Brooklyn bakery is not the only one using the name. A sister kitchen has its own menu and hours, so check its own listing before you go.
239 Kings Hwy, Brooklyn, NY. Separate menu and prices; not checked in detail.
Read next
The guides explain Georgian breads and pastries, khachapuri styles, baking at home and the ingredients behind them, in general terms.

Georgian dishes explained
Megruli khachapuri is a round Georgian cheese bread with a second layer of melted cheese baked on top. Learn its origin, how it is made and how it compares.

Georgian dishes explained
Imeruli khachapuri is the everyday round Georgian bread with cheese baked inside. Learn how it is made, how it differs from other khachapuri and how to eat it.

Georgian dishes explained
Khachapuri Adjaruli is a boat-shaped Georgian cheese bread topped with an egg yolk and butter. See how it is made, eaten and how it differs from other styles.
Sources
This is an independent guide, so everything on it is gathered from public listings and checked by hand. We name the source so you can check it too.
Last checked on November 13, 2026. Spotted something out of date? Tell us and we will fix it.